Focus On Food Photography for Bloggers (Focus On Series): Focus on the Fundamentals (The Focus On Series) by Matt Armendariz

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Sharing your kitchen concoctions on your personal food blog has never been as popular as it is right now, but if you've ever had trouble getting your tasty temptations to look like pretty plates on camera, you know how difficult it can be to take amazing pictures of food. Matt Armendariz, of Mattbites food blog fame, shares his experiences and best practices for creating wonderful food photos in Focus On Food Photography for Bloggers. Written specifically for you the blogger, Matt discusses the ins and outs of equipment, lighting, composition, propping, sparking your inspiration, and getting creative, all with what you have on hand at home! Learn how to avoid common pitfalls with foods that are notoriously camera shy, how to successfully snap your dinner at a restaurant as well as on your kitchen table, and how to style your food with what you have in your cupboards. He also includes advice on post-processing, posting, and protecting your prized images. As well as on his blog, Matt's photography has been featured in The Skinny Bitch Cookbook, on Martha Stewart, Paula Deen's Best Dishes, and Gordon Ramsay's Hell's Kitchen, along with numerous food magazines and newspapers. Let this seasoned blogger give your food photography the boost it needs to really make your readers salivate! Learn how to take the most delicious photos of your food with guidance from the author of the popular blog, Mattbites! Features practical food photography and styling tips you can use at home with commonplace items A part of the Focus On series, these books are designed to get you up to speed and grabbing your camera in a snap with funky tip boxes, helpful step-by-steps, and loads of gorgeous photos! Editorial Reviews About the Author Matt Armendariz is a photographer, writer, avid traveler and blogger that specializes in food, drink and tasty spots all over the world. His food blog, www.mattbites.com, was voted as one of the Top 10 Food Blogs in the World by London's Times Online and was recently selected by GOOP's Gwyneth Paltrow as one of her 10 favorites food blogs. Mattbites focuses on all things flavorful and has been recognized by The New York Times, New York Magazine, Los Angeles Times, Saveur, Bon Appetit, Gourmet as well as tastemakers like Tori Burch, Design*Sponge and a variety of food and lifestyle editors. With appearances on the Martha Stewart Show, Paula Deen's Best Dishes, Gordon Ramsay's Hell Kitchen and various Food Network and Cooking Channel shows, Matt's motto is that he's a man obsessed with food, drink and everything in between. As a professional food photographer, his work as appeared in the pages of Bon Appetit, Time Magazine, Coastal Living and online at Martha Stewart and Food Network, as well as a variety of editorial and advertising assignments. He recently photographed a new global campaign for Coca Cola and the 2012 Olympics, coming out next year. His first cookbook, On A Stick!, was released in May of this year. He lives in Los Angeles with his partner Adam Pearson, a food stylist. You can find Matt online at www.mattbites.com, on twitter at @mattarmendariz and see his portfolio at www.mattarmendariz.com.

Publication Details

Title: Focus On Food Photography for Bloggers (Focus On Series): Focus on the Fundamentals (The Focus On Series)

Author(s):

  • Matt Armendariz

Illustrator:

Binding: Paperback

Published by: Focal Press: , 2012

Edition:

ISBN: 9780240823676 | 0240823672

160 pages. 8 x 0.2 x 8 inches

  • ENG- English
Book Condition: Very Good
1066k

Pickup available at Book Express Warehouse

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What does the Book Condition Very Good mean? Good? Fair?
See our descriptions of book descriptions here: book's conditions.
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Front-facing endpaper - the first page of a book inside the cover. This page is typically blank. Often people will write their name on this page at the top, or a gift message - which is why you will see ‘owner’s name on ffep’ in some of our book descriptions.
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Dust Jacket - the outer paper wrapping on a hardback book. If we mention a book is ’No dj’ this means it should have a dust jacket but it is missing.
What is foxing?
Foxing is an age-related process of deterioration that causes spots and browning on old books. The causes of foxing are not well understood, but high humidity may contribute to to foxing. 
Foxing - Wikipedia
What is tanning?
Age tanning, or browning, occurs over time on the pages of books. This process can show up on just the edges of pages, when this occurs it is sometimes referred to as "edge tanning." This kind of deterioration is commonly seen in books printed before the advent of acid-free paper in the 1980s.
r/BookCollecting - Is this mold or normal aging for a well used book?
 
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We buy books from the public and also take donations. We travel regularly around the Wellington/Manawatu region, and will go further afield to collect larger quantities in our big van. We also like to go to book fairs and other charity events and buy books that catch our eye.
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It depends - we have sometimes used stock images for very common books but are in the process of photographing our entire inventory. This will take awhile to finish! If we have 10 copies of the Da Vinci code all in Very Good condition, we will just photograph one and use that to represent all 10 in stock. However if the next copy of worn and only in Fair condition, we will photograph that separately and create a new listing for it.
What is the most expensive book you have sold?
To date it was a first edition first printing copy of JRR Tolkien’s The Two Towers. It was in very poor condition but still was worth over NZ$1000.
What is your favourite book to sell?
I love seeing anything written by Stephen King - they just do not stay in our inventory for very long before someone spots it and buys it. And Alison Holst’s book on muffins will not stay in inventory very long either - too cheap at $7 maybe?
Why do you also sell mailing supplies?
We had a lot of trouble sourcing the right sort of bubble mailer to send our books out in, and eventually found a supplier of high quality mailers in China to import them from. We figured other sellers of small items in New Zealand might like to also use them.
Are you open to the public?
Unfortunately our books are all stored in a large warehouse in boxes so they are not easily browsable. The SKU number for a book tells us where to find it in the warehouse, but there is absolutely no order to where things are stored! We do allow pickups so if you find what you like online you can order it and drop in to pick up p, saving on shipping.

 

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  • Trade Name: Book Express Ltd
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  • Address: 35 Nathan Terrace, Shannon, 4821, New Zealand.
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  • NZBN: 9429031911290

       

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