Cooking
- Female cookbook, volume 17 by James Siow $6.00 NZD /
- Festive by Julia Stix $7.00 NZD /
- Fine Cheese by Adrienne Rewi, Adrienne Rewi $9.00 NZD /
- Finger Food by Elsa Peter-Schepelern $8.00 NZD /
- Fish & Seafood by Unknown $8.00 NZD /
- Fish & Shellfish by Time-Life Books $7.00 NZD /
- Fish by Sophie Grigson, W. Black $16.00 NZD /
- Fish Dishes by Unknown $7.00 NZD /
- Fish Main Courses by unknown $9.00 NZD /
- Fishy fishy cookbook by James Ginzler et al $16.00 NZD /
- Fit Food Cookbook by Cancer Society $7.00 NZD /
Sale Fit Food Cookbook by Tania Coli, Cancer Society of New Zealand$6.00 NZD$5.00 NZD /Sale Fit Food Harvest Cookbook by Limited Penguin Group New Zealand$7.00 NZD$6.00 NZD /- Five to a Feast by T.A. Layton $10.00 NZD /
Sale Fizz (The Australian Women's Weekly) by The Australian Women's Weekly$11.00 NZD$8.00 NZD /- Flash Cooking for Blokes by Walls Anderson $8.00 NZD /
- Flash in the Pan by Good Housekeeping Institute $7.00 NZD /
- Flavour Fresh Vegetables by unknown $8.00 NZD /
- Flavour fresh vegetables by unknown $7.00 NZD /
- Flavouring with Herbs by Clare Gordon-Smith $9.00 NZD /
- Flavours by Allyson Gofton $8.00 NZD /
- Flavours From Fendalton by unknown $8.00 NZD /
- Flavours of Windwhistle by Windwhistle School $16.00 NZD /
- Floyd on Fire by Keith Floyd $9.00 NZD /
- Flying in the kitchen by Jennifer (Compiler) Frame $18.00 NZD /
- Fondue Cookery by Alison Burt $8.00 NZD /
Sale Food & Wine: Matching Made Simple by Mary Dowey$9.00 NZD$7.00 NZD /- Food and Cooking by Margaret Baker $6.00 NZD /
- Food and culture in New Zealand by Patricia Bawden $19.00 NZD /
- Food and Friends by Serge Dansereau $11.00 NZD /
- Food by Andre Simon $8.50 NZD /