Cooking
- Recipes: The Cooking of Italy by Unknown $10.00 NZD /
- Recipes: The Cooking of Provincial France by Unknown $10.00 NZD /
- Red hot favourites by G Brown, S Thesiger $14.00 NZD /
- Regional Chinese Cookbook by Kenneth Lo $12.00 NZD /
- Reporoa Playcentre recipes by Reporoa Playcentre $10.00 NZD /
- Rice, Grains and Beans by Jacki Pan-Passmore $7.00 NZD /
- Rice: Cook's Kitchen Reference by Roz Denny $8.00 NZD /
- Risottos by Mary Coleman $6.00 NZD /
- Roasts by Janeen Sarlin $5.00 NZD /
- Romance of Food by Barbara Cartland $8.00 NZD /
- Rosa Thompson's health book by Rosa Thompson $16.00 NZD /
- Rosalie's simple recipes by Rosalie Wainwright $16.00 NZD /
- Rose Elliot's Book of Vegetables by Rose Elliot $5.00 NZD /
- Roses by Roger Phillips, Martyn Rix $7.00 NZD /
- Roy's Feasts From Hawaii by Roy Yamaguchi $14.00 NZD /
- Rustic Italian Cooking by Kathleen Sloan $8.00 NZD /
- Ruth Pretty's Favourite Recipes by Ruth Pretty $8.00 NZD /
- Sainsbury's cookery classics by unknown $8.00 NZD /
- Salad Herbs by Jill Norman $6.00 NZD /
- Salads & Cold Hors-d'oeuvre by Time-Life Books $7.00 NZD /
- Salads & Greens (Essential Cooking) by unknown $6.00 NZD /
- Salads and Snacks by Carol Bowen $7.00 NZD /
- Salads by Lyn Rutherford $7.00 NZD /
- Salads by The Australian Women's Weekly $7.00 NZD /
- Salads for all occasions by Marina Wilson $7.00 NZD /