Cooking
- The Conran Cookbook by Norma Macmillan $11.00 NZD /
- The Cook's Handbook by Prue Leith $6.00 NZD /
- The cook's kitchen collection by unknown $8.00 NZD /
- The cookbook we use the most by Whaarua Crafts $15.00 NZD /
- The Cooker Cookbook by Australian Women's Weekly $7.00 NZD /
- The Cookie Collection (Love Food) by Unknown $10.00 NZD /
- The Cooking of Canton and Kwangtung by Unknown $11.00 NZD /
- The Cooking of China by Emily Hahn $10.00 NZD /
- The cooking of Italy by Waverley Root $7.00 NZD /
- The Cooking of Szechwan and Hunan by unknown $7.00 NZD /
- The Cooking of the British Isles by Adrian Bailey $11.00 NZD /
- The cooking pot by unknown $13.00 NZD /
- The Cordon Bleu Cookery Book by R Hume, M. Downes $11.00 NZD /
- The Country Kitchen Sauces by Jean Hatfield $8.00 NZD /
- The Country Kitchen: sauces by Jean Hatfield $7.00 NZD /
- The Creative Cooking Course by Charlotte Turgeon $8.00 NZD /
Sale The Cuisine of California by Diane Rossen Worthington$7.00 NZD$5.00 NZD /- The Culinary Imagination by Sandra Gilbert $12.00 NZD /
- The Cultured Glutton by John Goode $7.00 NZD /
- The Cupcake by unknown $8.00 NZD /
Sale The cure for death by lightning by Gail Anderson-Dargatz$8.00 NZD$6.00 NZD /- The Dairy Book for the Caterer by unknown $7.00 NZD /
- The Dairy by Leanne Kitchen $13.00 NZD /
- The Debt to Pleasure by John Lanchester $14.00 NZD /
- The Devil's Cup by Stewart Lee Allen $9.00 NZD /
- The Dieters Gourmet Cookbook by Francine Prince $13.00 NZD /
Sale