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Bordeaux: A Comprehensive Guide To The Wines Produced From 1961 1997 by Robert M. Parker Jr.

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Wine drinkers around the world refer to Robert M. Parker, Jr.'s Bordeaux simply as The Bible. First published in 1985, this landmark consumer guide launched one of the most illustrious careers in wine criticism. Robert Parker's mission, in his newsletter The Wine Advocate and his many bestselling books, has always been to give wine drinkers honest, informed advice about which wines are worth their money, and which wines aren't. The fourth edition of Bordeaux presents a complete guide to vintages between 1961 and 2001. This latest volume brings readers up-to-date on the abundance of new producers in France's most important wine region and for the first time includes more than 700 wine labels. Parker has retasted and reevaluated many of Bordeaux's finest wines -- and adjusted their ratings accordingly -- so readers of his previous editions will discover herein a wealth of new material. Parker begins with an overview of each year, which includes insight into growing conditions and yields, notes on anticipated maturity, general price ranges, and lists of best wines. The heart of the book is the chapter Evaluating the Wines of Bordeaux, in which he meticulously reviews wine producers of every appellation. Organized geographically, the chateaux are listed in alphabetical order, and entries include contact information, vineyard size, details about the wine-making style, and a general evaluation of the chateau's wines. Best of all, each entry includes extensive tasting notes on important vintages, all of them featuring Parker's celebrated rating system -- in which every wine is assessed on a scale ranging from 50 to 100. In later chapters, he also offers essential information about the elements of a great Bordeaux wine, practical travel information about the region, a glossary of wine terms, and more. An invaluable guide for consumers, Robert M. Parker, Jr.'s Bordeaux provides all the information amateurs and connoisseurs alike could possibly need in their search for that perfect bottle.
Publication Details

Title: Bordeaux: A Comprehensive Guide To The Wines Produced From 1961 1997

Author(s):

  • Robert M. Parker Jr.

Illustrator:

Binding: Hardcover

Published by: DK: , 1998

Edition: Third edition

ISBN: 9780751301434 | 0751301434

1100 pages. 244mm / 158mm

  • ENG- English
Book Condition: Good

Dj worn
3533c

Pickup currently unavailable at Book Express Warehouse

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What does the Book Condition Very Good mean? Good? Fair?
See our descriptions of book descriptions here: book's conditions.
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What is foxing?
Foxing is an age-related process of deterioration that causes spots and browning on old books. The causes of foxing are not well understood, but high humidity may contribute to to foxing. 
Foxing - Wikipedia
What is tanning?
Age tanning, or browning, occurs over time on the pages of books. This process can show up on just the edges of pages, when this occurs it is sometimes referred to as "edge tanning." This kind of deterioration is commonly seen in books printed before the advent of acid-free paper in the 1980s.
r/BookCollecting - Is this mold or normal aging for a well used book?
 
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To date it was a first edition first printing copy of JRR Tolkien’s The Two Towers. It was in very poor condition but still was worth over NZ$1000.
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We had a lot of trouble sourcing the right sort of bubble mailer to send our books out in, and eventually found a supplier of high quality mailers in China to import them from. We figured other sellers of small items in New Zealand might like to also use them.
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  • Trade Name: Book Express Ltd
  • Phone Number: (+64) 22 852 6879
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  • Address: 35 Nathan Terrace, Shannon, 4821, New Zealand.
  • GST Number: 103320957 - We are registered for GST in New Zealand
  • NZBN: 9429031911290

       

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