{"product_id":"indian-cooking-by-australian-women-s-weekly-staff","title":"Indian Cooking by Australian Women's Weekly","description":"\u003cp\u003eIn this work, the reader will find Indian curries: rogan josh, korma, vindaloo, madras, tandoori and tikka. But there's a lot more to Indian food than curry - there are subtly falvoured seafood dishes, unusual and very appealing vegetarian dishes, memorable samosas, pakoras and bread and a range of curry accompaniments. There's also an informative illustrated glossary of Indian essential ingredients.\u003c\/p\u003e\u003cp\u003eEach recipe includes a colour photograph, simple instructions, and has been triple-tested by The Australian Women's Weekly Test Kitchen to ensure quality and taste.\u003c\/p\u003e","brand":"Book Express","offers":[{"title":"Default Title","offer_id":43192261148746,"sku":"6112ap","price":6.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0618\/9101\/8826\/files\/6112ap.jpg?v=1766981179","url":"https:\/\/www.bookexpress.nz\/products\/indian-cooking-by-australian-women-s-weekly-staff","provider":"Book Express","version":"1.0","type":"link"}